It was a bright and peaceful Sunday morning when Lala picked up her phone and messaged her best friend, Thuy. “Get ready,” she wrote, “I’m taking you out for a luxurious breakfast!” Within moments, Thuy responded with excitement and curiosity. She had no idea where they were going, but knowing Lala’s taste, it was bound to be special.
An hour later, the two friends arrived at Maison Étoile, a five-star restaurant tucked away in the heart of the city. The marble floors sparkled in the sunlight, and the warm scent of freshly baked pastries filled the air. A courteous host led them to a private table by the window, overlooking a tranquil garden.
The table was already set with fine china and glistening silverware. Moments later, a server arrived with a welcome tray—freshly squeezed orange juice, sparkling water with lemon, and a plate of buttery croissants served warm. Thuy’s eyes widened with delight.
“Lala, this is amazing,” she whispered, taking in the elegant ambiance.
Lala smiled. “You’ve been working so hard lately. You deserve a treat.”
The breakfast continued with a beautifully plated array of gourmet dishes: truffle scrambled eggs, smoked salmon with cream cheese and capers, avocado toast with edible flowers, and a delicate fruit salad topped with honeycomb. Every bite was a burst of flavor, carefully prepared and artfully presented.
They sipped their cappuccinos slowly, savoring the rich aroma of freshly ground beans. Between bites and laughter, the friends shared stories, dreams, and quiet moments of gratitude.
For dessert—yes, breakfast had dessert—they enjoyed miniature pancakes with maple glaze and a touch of vanilla cream. By the end of the meal, both felt not only full, but deeply content.
As they left the restaurant, the city seemed softer, the morning air warmer. Lala had done more than treat Thuy to a luxurious breakfast—she had gifted her a memory, one wrapped in kindness, elegance, and the simple joy of friendship.
